Hogmanay Arrival menu hogmanay package

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WHY NOT MAKE YOUR STAY EXTRA SPECIAL?

Treat yourself, loved one or friend to one of the following extra treats that we provide here at Dunstane. Choose from a three course meal in our Skerries Restaurant, flower arrangements, champagne, chocolates, fruit baskets and much more to enhance your Edinburgh experience.

Follow the instructions as you make your booking and if you need any help or advice just give us a call; all extras can be tailored to suit your taste and budget.

Dunstane Hotels

Hogmanay Arrival Menu



Arrival Menu 30th December -included in our Hogmanay package we have a welcome meal for your first night in the hotel.

Please note that this menu is from 2012 - our chef is currently working on this years menu but this should give you an idea!





Parsnip Soup
Grimbister Cheese, Truffle Oil & Basil


Lobster Bisque
Brunoise of winter vegetables

Seared Wood Pigeon Breast
Sweet red cabbage, port jus

Hot Smoked Salmon
Beetroot Chutney, Horseradish Cream and spiced apple

*****

Char-grilled Orkney Rib Eye Steak
Crushed root vegetables, pomme puree

Seared West Coast Scallops
Smoked Haddock & leek cream


Roast Wild Duck Breast
Croquette of Leg, celeriac puree, beetroot fondant

Goats Cheese, Spinach and Black Olive Pithivier
Fennel and orange salad

*****

Hot Chocolate Fondant
Home made shortbread and vanilla ice cream

Poached Mulled Wine Pear
With gingerbread ice-cream

Selection of Cheeses
Quince, grapes and crackers

*****

Coffee or tea served with Orkney Fudge


£39.95 per person





Menu also available for customers not on the package - please contact the hotel for further details

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t: 0131 337 6169

TABLE BOOKINGS FOR THE SKERRIES RESTAURANT

t: 0131 337 6169

Skerries Restaurant at Dunstane House Reservations

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Direct booking benefits included: **FREE WIFI **FREE PARKING **10%OFF SKERRIES RESTAURANT

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